3 Nordic Restaurants in Copenhagen
Jan 14th 2019
The New Nordic kitchen has gained international appeal around the world and today the kitchen is highly praised internationally. The New Nordic kitchen is characterized by its uniquely Nordic identity among the world’s greatest cuisines and by its commitment to organic, sustainable and local products.
If you are traveling in Copenhagen, do not miss the chance to enjoy this Nordic taste. Here is a list of Nordic Restaurant that you should visit at least once:
Kadeau
One of the Nordic Restaurants that you should visit at least once is Kadeau. In 2013 the restaurant was awarded its first Michelin star and in 2018 its second. Kadeau underwent a major refurbishment in 2016 and reduced the number of seats to be able to focus even more on each guest and, in their own words, "get even closer to their max."
Here the menu is inspired by Bornholm specialties and Danish ingredients. As a result of the success both of the two fine dining restaurants, the owners have since opened two other restaurants: The neighboring Nabo in Christianshavn and Pony, which you'll find in Vesterbro.
Manfreds
One of the Nordic restaurants that you should visit at least once is Manfreds. This Restaurants is in the hip street, Jægersborggade in Nørrebro. It is the team behind Relæ just across, which is behind this cozy little wine bar and restaurant.
Manfreds focuses on everyday food, which is aided by modern techniques and raw materials of the highest quality. The raw materials are biodynamic vegetables from Kiselgården and Birkemosgård, roots from Lammefjord, pig from Hindsholm, lamb from Havervadgaard, ox from Mineslund and herbs from the forest.
At Manfreds the wine is natural wine, which has made the restaurant Copenhagen's first natural wine bar.
Brus
One of the Nordic Restaurants that you should visit at least once is Brus. In many ways, BRUS is what you would expect of a new Nørrebro hotspot. Complete with a brewery, a large and really good looking bar, an ambitious and experimental restaurant and a shop, the brewpub caters for all needs of the hip local crowds.
Take a seat in the bar with a quality brew (or more), or in the restaurant which is operated by the talented Christian Gadient - Denmark's youngest Micheling chef. Whether you go to quench your thirst or bury your hunger, BRUS manages to surprise. With 30+ craft beer and kegged cocktails on tap you are guaranteed to try something new. Here you can experience the best beer in town.
Those are Nordic restaurants that you should visit at least once. Complete your travel experience with something premium and memorable like Danisa butter cookies. As premium butter cookies with original Danish recipe, Danisa mostly served during tea time. There are two variants of this luxury Danisa butter cookies which are butter cookies and filled cookies. For butter cookies itself consists of three variants like traditional butter cookies, choco cashew butter cookies, and currant butter cookies.
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