Must Try! Cake and Biscuits from Nordic Countries
Sep 19th 2017
Nordic countries are some countries that located in East Europe and North Atlantic. Some Nordic countries are Denmark, Finland, Iceland, Norway, and Sweden. Nordic countries are also known as Scandinavia. These countries are known for their cake and biscuit.
Pepparkakor
Pepparkakor is famous biscuit made of ginger and cinnamon from Sweden. Pepparkakor is a kind of biscuit that comes originally from north Europe, especially Sweden. It is usually on sale all year long, but it become more popular when Christmas comes. Families in Sweden love to cook this biscuit to be enjoyed in their holiday time.
Pepparkakor is made into flat and crispy texture with the color of brown or golden brown. The distinctive part of this famous biscuit is its aroma of cinnamon and ginger. While some people love the original one, some of them also love to add other herbs and spices, such as cloves or cardamom. To keep the crisp, this famous biscuit should be stored in cans or jars to make it last longer.
Kransekage
Kransekage is a traditional cookies originating from Denmark and Norway (kransekake / tårnkake) which means a tower cake. In general, this one cookies is eaten at several occasions such as weddings, baptisms, Christmas, or New Year’s Eve. Kransekage is shaped like a ring, then stacked together to form a cone like a Christmas tree. There is a white layer attached to it. Kransekage is made from almonds, sugar, and egg whites. Kransekage has a soft texture and also chewy.
Krumkaker
Krumkaker is loved by generation to generation in Norway. Krumkake has the meaning of soft cookies, shaped waffles made from flour, butter, eggs, sugar, and cream. These cookies are usually 13-20 cm in size rolled into small cones around wood or plastic cones. Krumkake can be eaten plain or filled with whipped cream (often multekrem) or other fillings. Krumkake is traditionally made for special holiday, such as Christmas.
Vaniliekage Christmas Cookies
This famous biscuit is inspired from the Nordic, bringing sweet Scandinavian delicacy to your mouth. These cookies are made from ingredients such as sugar, wheat flour, cold butter, eggs, and vanilla.
Berits Brune Pinner
This famous biscuit has a delicious flavor from brown sugar, black syrup and some cinnamon. Cinnamon is probably everyone’s favorite spice. Berits Brune Pinner is one of the easiest Norwegian Christmas biscuits.
Butter Cookies
Various cookies from Nordic countries would not be perfect without mentioning butter cookies. Brysslkex, Sables, and Danish Biscuits are another names of butter cookies. Initially, butter cookies are made from a mixture of simple ingredients, consisting of butter, sugar, and wheat flour that are useful for highlighting the taste and texture quality of butter. Butter cookies are from Denmark and often served for European noble snacks and big celebration events such as Christmas in some European and North American countries.
Moreover, talking about butter cookies would not be perfect without talking about Danisa. This Danish butter cookies brand is well known not only in its home country, but quite well known in some countries. As a renowned butter cookies brand, Danisa has been marketing its products for over 40 years to 60 countries around the world spread across several continents such as Europe, Asia, America, Africa, Austaralia. For its own marketing there are 6 regions in the world that have marketed this brand such as Denmark, China, Vietnam, America, Middle East, and Europe.
Danisa is made from the finest quality of butter, milk and all natural ingredients. You can enjoy Danisa with family, relatives, or friends while gathering at special times like birthday, Christmas, or New Year. Or you can give Danisa as a gift to your co-workers as a sign of a good relationship between you and your co-workers.